Azalea's business mission statement explained her companies plans for "ChicPeas". This seems to be a very good idea for the bar outings. The nutritional facts are explained in detail within the mission statement. Another idea defined, is the idea to improve relationships with others while enjoying this snack.
The next one I read was the "jerky" by D. Lott. The fact that it is made from another source makes me want to try it out. Beef jerky is a snack that everyone is familiar with. So, to throw in a twist by changing the main ingredient is worth a try. The question is; how would it interact with adult beverages.
The last one I did was on Tiffany Quezada's tortilla chips that would give you a different experience by making the tortillas taste like fajitas from and imports from Spain. This seems like a good idea because the Hispanic population is increasing and so would the demand for new ideas to assist with the traditional drinks.
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